Margaret Hathaway is the author of the memoir
The Year of the Goat: 40,000 Miles and the Quest for the Perfect Cheese, the guides
Living With Goats: Everything You Need to Know to Raise Your Own Backyard Herd and
Food Lovers' Guide to Maine, and the cookbook,
The Portland, Maine Chef's Table: Extraordinary Recipes from Casco Bay. A native of Wichita, Kansas, Margaret is a graduate of Wellesley College and spent time as a Fulbright scholar to Tunisia. She worked in book publishing and as a manager of New York City's famed Magnolia Bakery before settling with her husband, Karl Schatz, and their three daughters on Ten Apple Farm, a homestead in southern Maine where they tend dairy goats, assorted poultry, a large garden, and a small orchard.
